Hamburger-Vegetable Soup With Tortellini Recipe - Food.com

Name: Hamburger-Vegetable Soup With Tortellini Recipe - Food.com
Ingredients: 1 lb lean ground beef; 1 cup chopped yellow onion; 1 teaspoon vegetable oil, if needed; 1 (14 1/2 ounce) can tomatoes, coarsely chopped, with juice; 6 cups beef stock or 6 cups broth; 2 cups tomato juice; 1/2-1 teaspoon dried thyme; 1 teaspoon salt; fresh ground pepper; 2 teaspoons Worcestershire sauce; Tabasco sauce (to taste); 1 (10 ounce) package frozen mixed vegetables, rinsed (I use soup vegetables); 1 (9 ounce) package cheese-filled tortellini; fresh grated parmesan cheese, for topping

"Easy, tasty, and left-overs freeze well...."

INGREDIENTS

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1 lb lean ground beef

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1 cup chopped yellow onion

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1 teaspoon vegetable oil, if needed

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1 (14 1/2 ounce) can tomatoes, coarsely chopped, with juice

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6 cups beef stock or 6 cups broth

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2 cups tomato juice

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1/2-1 teaspoon dried thyme

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1 teaspoon salt

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fresh ground pepper

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2 teaspoons Worcestershire sauce

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Tabasco sauce (to taste)

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1 (10 ounce) package frozen mixed vegetables, rinsed (I use soup vegetables)

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1 (9 ounce) package cheese-filled tortellini

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fresh grated parmesan cheese, for topping

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