""From Connie Griffin at the Hope Lodge here at Mayo. She's every inch the lady and I thank her. These can be made ahead and frozen. Can you get any easier than that."..."
INGREDIENTS
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1 pound ground beef
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1 tablespoon yellow onion, chopped
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1 tablespoon green bell pepper, chopped
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1/2 cup catsup
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1/2 cup tomato sauce
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1 tablespoon parmesan cheese, grated
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1/2 tablespoon garlic powder
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1/2 teaspoon oregano
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1/4 teaspoon fennel seeds
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1/4 cup butter
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1/2 cup mozzarella cheese, shredded
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1 loaf French bread