Hamburger Steak Skillet Casserole

Name: Hamburger Steak Skillet Casserole
Ingredients: 1 tablespoon olive or vegetable oil; 2 pounds lean ground beef; 1 cup chopped yellow onion; 2 (8-ounce) packages cremini mushrooms, (quartered); 3 garlic cloves, (minced); 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon dried thyme; 1/4 cup all-purpose flour; 1 (14.5-ounce) can diced tomatoes, (undrained); 1 (10.5-ounce) can condensed French onion soup; 1 cup beef broth; 1 tablespoon chopped fresh parsley; 1 tablespoon red wine vinegar; 1/4 teaspoon garlic powder; 3 pounds Yukon Gold potatoes; 4 tablespoons butter, (softened); 1 cup milk, (warmed); 1 1/2 cups shredded sharp white cheddar cheese; salt and pepper

"Hamburger Steak Skillet Casserole consists of a hearty ground beef mixture in a thick gravy covered with a layer of white cheddar mashed potatoes...."

INGREDIENTS

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1 tablespoon olive or vegetable oil

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2 pounds lean ground beef

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1 cup chopped yellow onion

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2 (8-ounce) packages cremini mushrooms, (quartered)

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3 garlic cloves, (minced)

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1 teaspoon salt

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1/2 teaspoon black pepper

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1/2 teaspoon dried thyme

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1/4 cup all-purpose flour

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1 (14.5-ounce) can diced tomatoes, (undrained)

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1 (10.5-ounce) can condensed French onion soup

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1 cup beef broth

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1 tablespoon chopped fresh parsley

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1 tablespoon red wine vinegar

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1/4 teaspoon garlic powder

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3 pounds Yukon Gold potatoes

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4 tablespoons butter, (softened)

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1 cup milk, (warmed)

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1 1/2 cups shredded sharp white cheddar cheese

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salt and pepper

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