INGREDIENTS
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1 lb lean ground beef
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1 onion, diced
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2 cloves garlic, minced
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2 medium potatoes, peeled and diced
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3 1/2 cups beef broth
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1 can diced tomatoes with juice
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1 can condensed tomato soup
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2 teaspoons Worcestershire sauce
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1 teaspoon italian seasoning
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1 bay leaf
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salt and pepper to taste
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3 cups mixed vegetables, fresh or frozen
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