"Another easy, hearty soup for a quick meal...."
INGREDIENTS
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1 lb lean ground beef
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1 cup chopped yellow onion
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2 garlic cloves, minced
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1/2 green bell pepper, chopped
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1 teaspoon oil, if needed
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1 (14 1/2 ounce) can diced tomatoes with juice
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6 cups beef stock or 6 cups beef broth
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1 (8 ounce) can tomato sauce
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1 teaspoon Worcestershire sauce
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1 teaspoon dried basil
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1 teaspoon salt
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pepper, to taste
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1 cup uncooked elbow macaroni
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1 (15 ounce) can red kidney beans, drained and rinsed