Hamburger Hot Dish Casserole

Name: Hamburger Hot Dish Casserole
Yield: About 4 to 6 servings
Ingredients: 3 cups uncooked rotini pasta; 1 tablespoon cooking oil; 1 cup chopped onion; 2 cloves garlic; 1 pound ground beef; 1 can Rotel, or regular diced tomatoes; 1 (8 ounce) can tomato sauce; 4 ounces beef broth; 1 tablespoon granulated sugar; 1 teaspoon kosher salt; 1 teaspoon Cajun seasoning; 1 tablespoon dried parsley; 1 cup shredded cheddar cheese

Hamburger Hot Dish Casserole was pinched from <a href="http://www.deepsouthdish.com/2009/08/hamburger-hot-dish-casserole.html" target="_blank">www.deepsouthdish.com.</a>

"A basic ground beef hot dish casserole...."

INGREDIENTS

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3 cups uncooked rotini pasta

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1 tablespoon cooking oil

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1 cup chopped onion

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2 cloves garlic

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1 pound ground beef

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1 can Rotel, or regular diced tomatoes

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1 (8 ounce) can tomato sauce

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4 ounces beef broth

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1 tablespoon granulated sugar

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1 teaspoon kosher salt

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1 teaspoon Cajun seasoning

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1 tablespoon dried parsley

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1 cup shredded cheddar cheese

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