Hamburger Hash Brown Casserole

Name: Hamburger Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Yield: 10-12 cups, 8-10 serving(s)
Ingredients: 1 lb ground beef; 20 hash brown patties, you may need to cut some to fit the bottom of your dish; 1 large onion, chopped; 1 (15 ounce) can baby peas, drained; 1 (10 3/4 ounce) can cream of mushroom soup; 1 1/2 cups cheddar cheese, shredded; salt and pepper

Hamburger Hash Brown Casserole was pinched from <a href="https://www.geniuskitchen.com/recipe/hamburger-hash-brown-casserole-382578" target="_blank" rel="noopener">www.geniuskitchen.com.</a>

"This makes a big batch. It's great as leftovers, but there's really no way to cut it down, so you could always make it in 2 pans and freeze the other one. I love to make it in the fall, it's a great, cheap way to warm the tummy...."

INGREDIENTS

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1 lb ground beef

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20 hash brown patties, you may need to cut some to fit the bottom of your dish

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1 large onion, chopped

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1 (15 ounce) can baby peas, drained

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1 (10 3/4 ounce) can cream of mushroom soup

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1 1/2 cups cheddar cheese, shredded

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salt and pepper

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