INGREDIENTS
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Ingredients
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1.5 lbs ground beef
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Mashed potatoes (you'll need a good amount to cover casserole)
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2 cups corn (canned, fresh or frozen)
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1 can cream of mushroom soup
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1 tbls. worcestershire sauce
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salt and pepper to taste
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1 can Durkee French Fried onions
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2 cups 4-cheese Mexican Blend