"Treat your guests with this ham that’s served with bourbon-cherry glaze – a tasty dinner...."
INGREDIENTS
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1 fully cooked bone-in ham shank (12 lb)
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1 tablespoon black peppercorns, coarsely crushed
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30 whole cloves
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1 can (12 oz) cola carbonated beverage
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1/4 cup bourbon
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6 tablespoons packed brown sugar
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1 jar (13 oz) cherry preserves