Ham White Bean Soup (Instant Pot, Slow Cooker, Stove Top)

"Hearty, starchy, and filling, this rustic Ham White Bean Soup is the epitome of comfort food. Great way to use leftover ham...."

INGREDIENTS
1 lb Great Northern beans (soaked for 1 hour using the quick soak method (see notes))
1 Tbsp extra virgin olive oil
1 medium carrot (chopped)
1 medium onion (chopped)
3 cloves garlic (minced)
1 medium tomato (peeled and chopped)
1 lb ham (cubed)
4 cups vegetable stock
2 cup water *
2 tsp salt
1 tsp freshly ground black pepper
1 tsp dried mint
1 tsp thyme
1 tsp paprika
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