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Ham Steak & Roasted Veggies
INGREDIENTS
•
1 pre-cooked ham steak with bone-in, approximately 1 pound
•
20 oz. can Dole pineapple slices
•
3 tbsp. real maple syrup
•
Variety of veggies, potatoes, squash, onions, peppers etc.
•
Olive oil
•
salt and pepper
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5
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