Ham + Split Pea Soup

Name: Ham + Split Pea Soup
Ingredients: 1 teaspoon olive oil; 1 onion, diced (about 2 cups); 2 stalks celery, diced (about 3/4 cup); 3 carrots, diced (about 3/4 cup); 2 cloves garlic, minced; 1 pound dried green split peas*; 8-12 ounces diced ham (or 1-1 1/2 lbs. smoked ham on the bone)*; 6-8 cups chicken broth or vegetable broth*; 1 bay leaf; kosher salt and black pepper, to taste*; Optional: 1-2 Tablespoons fresh parsley, for garnish

"Made with tender split peas, smoky ham & savory veggies, this homemade ham & split pea soup recipe is the perfect comfort food! (Gluten-Free)..."

INGREDIENTS

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1 teaspoon olive oil

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1 onion, diced (about 2 cups)

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2 stalks celery, diced (about 3/4 cup)

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3 carrots, diced (about 3/4 cup)

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2 cloves garlic, minced

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1 pound dried green split peas*

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8-12 ounces diced ham (or 1-1 1/2 lbs. smoked ham on the bone)*

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6-8 cups chicken broth or vegetable broth*

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1 bay leaf

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kosher salt and black pepper, to taste*

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Optional: 1-2 Tablespoons fresh parsley, for garnish

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