"A juicy ham slice is just as tasty as a whole ham, and it's easier and faster to prepare. Plus, topped with golden pineapple sauce, this dish is so elegant on the table...."
INGREDIENTS
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1 fully cooked ham slice (about 1 inch thick and 2 pounds)
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1 tablespoon butter
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1 can (8 ounces) unsweetened sliced pineapple
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3 tablespoons brown sugar
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2 teaspoons cornstarch
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Dash ground ginger
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1/3 cup orange juice
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1 teaspoon white wine vinegar