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Ham, Potato, Vegetable Soup
INGREDIENTS
•
Ham bone with leftover meat attached
•
Carrots, sliced (about 1 cup)
•
Celery
•
Corn, frozen
•
Garlic powder or minced garlic
•
Kidney beans
•
Russet potatoes
•
Kosher salt and freshly ground black pepper
•
Water
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2
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