"Ham strips, pineapple chunks and asparagus tips arranged over greens are topped with ranch dressing and chow mein noodles for a tasty main-dish salad...."
INGREDIENTS
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1/2lb. ham, cut into julienne strips
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1can (8 oz.) pineapple chunks, drained
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1cup fresh or frozen asparagus spear tips, blanched
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1pkg. (10 oz.) salad greens
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1bottle (8 oz.) KRAFT Fat Free Ranch Dressing
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1/2cup chow mein noodles