Ham Mashed Potato Cakes | The Recipe Critic

Name: Ham Mashed Potato Cakes | The Recipe Critic
Ingredients: 4 cups mashed potatoes; 2 cups shredded Mozzarella; 1 Egg; 1/4 cup Flour; 1 Jalapeno (deseeded and chopped finely); 2 Garlic Cloves (finely minced); 4 slices of Ham (finely chopped); 1/2 cup plain Bread Crumbs (for coating); 4-6 tablespoons Oil for shallow frying; Sour Cream or Mayonnaise for serving

"These ham mashed potato cakes are the most amazing way to use leftover mashed potatoes. They are incredibly cheesy and make for a delicious snack!..."

INGREDIENTS

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4 cups mashed potatoes

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2 cups shredded Mozzarella

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1 Egg

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1/4 cup Flour

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1 Jalapeno (deseeded and chopped finely)

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2 Garlic Cloves (finely minced)

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4 slices of Ham (finely chopped)

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1/2 cup plain Bread Crumbs (for coating)

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4-6 tablespoons Oil for shallow frying

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Sour Cream or Mayonnaise for serving

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