Ham Hocks and Beans

Name: Ham Hocks and Beans
Prep time: 10 min
Cook time: 4 h
Yield: 1
Ingredients: 1 bag dry beans (my favorite is a 15 bean mix); 4 -6 ham hocks; 1 large onion, chopped; 6 cloves garlic, minced (more if desired); 1 large bay leaf; 1 tablespoon oregano; 1 teaspoon pepper; salt

Ham Hocks and Beans was pinched from <a href="http://soul.food.com/recipe/ham-hocks-and-beans-51459" target="_blank">soul.food.com.</a>

"Comfort food at its best. Many people will tell you to soak your beans first (however, I have been told that you should soak dry beans when using a pressure cooker. Please follow manufactorers instructions in this case). I never do. I just wash them and cook them as below. For a really hearty winter meal, serve these with a loaf of hot fresh bread or a pan of corn bread and a pan of old fashioned crisp fried potatoes. These may also be made in the pressure cooker and crockpot...."

INGREDIENTS

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1 bag dry beans (my favorite is a 15 bean mix)

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4 -6 ham hocks

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1 large onion, chopped

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6 cloves garlic, minced (more if desired)

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1 large bay leaf

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1 tablespoon oregano

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1 teaspoon pepper

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salt

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