Ham, Cheddar and Broccoli Quiche - Family Food on the Table

Name: Ham, Cheddar and Broccoli Quiche - Family Food on the Table
Ingredients: 1 9-inch pie crust (store-bought or homemade); 1 egg yolk, beaten; 1 cup shredded cheddar cheese; 1 cup chopped, cooked ham; 1 teaspoon extra-virgin olive oil; 1 cup chopped broccoli florets; 3 large eggs; 1 cup skim milk (see notes); 3/4 teaspoon kosher salt; 1/4 teaspoon black pepper

"This ham, cheddar and broccoli quiche is a great way to use leftover ham! It’s easy to make and bakes up beautifully for breakfast or brunch...."

INGREDIENTS

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1 9-inch pie crust (store-bought or homemade)

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1 egg yolk, beaten

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1 cup shredded cheddar cheese

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1 cup chopped, cooked ham

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1 teaspoon extra-virgin olive oil

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1 cup chopped broccoli florets

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3 large eggs

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1 cup skim milk (see notes)

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3/4 teaspoon kosher salt

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1/4 teaspoon black pepper

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