"It’s hard to beat a meal that is created in one pan, takes 30 minutes and your kids will actually thank you for making. Sounds like a keeper in my book! —Jana Cathey, Ada, Michigan..."
INGREDIENTS
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4-1/2 cups uncooked bow tie pasta (12 ounces)
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1 package (16 ounces) frozen broccoli florets
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3 cups cubed fully cooked ham
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1 carton (8 ounces) spreadable chive and onion cream cheese
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1/3 cup milk
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1/4 teaspoon salt
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1/2 teaspoon pepper