INGREDIENTS
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8 slices sturdy bread, such as sourdough
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4 tablespoons butter, room temperature
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4 slices (about 1-ounce each) White Cheddar cheese
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2-3 apples, such as Honey Crisp or Gala, thinly sliced
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6-8 ounces deli ham, thinly sliced
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½ cup apple butter