Ham and Swiss Croissant Bake

Name: Ham and Swiss Croissant Bake
Yield: 8
Ingredients: 3 large croissants; 8 ounces chopped cooked ham; 1 1/2 cups shredded Swiss cheese; 6 eggs; 1 cup half and half; 1 tablespoon honey; 1 teaspoon mustard; 1/2 teaspoon salt; 1/2 teaspoon pepper; Fresh parsley, for garnish

Ham and Swiss Croissant Bake was pinched from <a href="https://www.letsdishrecipes.com/2017/04/ham-swiss-croissant-bake.html" target="_blank">www.letsdishrecipes.com.</a>

"This quick and easy breakfast casserole featuring croissants, ham and cheese, is perfect for breakfast, brunch, or even dinner!..."

INGREDIENTS

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3 large croissants

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8 ounces chopped cooked ham

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1 1/2 cups shredded Swiss cheese

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6 eggs

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1 cup half and half

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1 tablespoon honey

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1 teaspoon mustard

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1/2 teaspoon salt

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1/2 teaspoon pepper

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Fresh parsley, for garnish

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