Ham and Swiss Cheese Potato Bake

Name: Ham and Swiss Cheese Potato Bake
Prep time: 10 min
Yield: 6
Ingredients: 1 package Betty Crocker® julienne potatoes; 2 1/2 cups boiling water; 2/3 cup milk; 1 1/2 cups cubed fully cooked ham; 1 cup shredded Swiss cheese (4 ounces); 1/2 cup Progresso® plain bread crumbs

Ham and Swiss Cheese Potato Bake was pinched from <a href="http://www.bettycrocker.com/recipes/ham-and-swiss-cheese-potato-bake/3eec7bc7-3d09-4731-a4bf-6a759b3ee566" target="_blank">www.bettycrocker.com.</a>

"Make a quick, kid-pleasing meal with ingredients you have on hand!..."

INGREDIENTS

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1 package Betty Crocker® julienne potatoes

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2 1/2 cups boiling water

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2/3 cup milk

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1 1/2 cups cubed fully cooked ham

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1 cup shredded Swiss cheese (4 ounces)

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1/2 cup Progresso® plain bread crumbs

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