"This Ham and Potato Soup is simple and quick to put together with easy-to-find ingredients. Make with leftover ham or any kind of chopped ham...."
INGREDIENTS
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4 slices bacon, chopped
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1/2 large onion, chopped
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4 medium russet potatoes, peeled and cut into 1-inch cubes
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1 can (10 ounces) diced tomatoes & green chilies (Rotel)
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4 cups chicken broth
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1/2 teaspoon kosher salt
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1/4 teaspoon ground black pepper
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Ham bone (optional)
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12 ounces frozen corn
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2 cups chopped ham
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1-1/2 cups whole milk
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2 tablespoons all-purpose flour (see Home Chef tip for gluten free option)
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Juice of 1/2 lemon
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1/2 cup shredded Sharp cheddar cheese
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1/4 cup chopped chives