"Delicious ham and cheese melted between layers of flaky puff pastry. This Ham and Cheese Puff Pastry Melt is the perfect way to use up leftover ham...."
INGREDIENTS
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HAM AND CHEESE PUFF PASTRY MELT
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April 16, 2017 by Angela 29 Comments
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Delicious ham and cheese melted between layers of flaky puff pastry. This Ham and Cheese Puff Pastry Melt is the perfect way to use up leftover ham. YUM. I also like to make this when my grocery store has the bags of diced ham on sale. It is such a s
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Delicious ham and cheese melted between layers of flaky puff pastry. This Ham and Cheese Puff Pastry Melt is the perfect way to use up leftover ham.
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I seem to always over-estimate how much ham I need for family dinners, and this Ham and Cheese Puff Pastry Melt is the perfect way to use up that leftover chunk of ham.
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Use whatever cheese you like in this recipe. I used Cheddar this time, but Provolone, Swiss, Gruyere, and Colby Jack are great too. Whatever you choose it is sure to be melty and wonderful!
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Delicious ham and cheese melted between layers of flaky puff pastry. This Ham and Cheese Puff Pastry Melt is the perfect way to use up leftover ham.
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HAM AND CHEESE PUFF PASTRY MELT
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yields: 8 servings
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Ingredients:
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2 Puff Pastry Sheets
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3/4 pound ham, cut into small cubes
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1 cup shredded Cheddar cheese
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1 egg and 1 tablespoon water egg wash