Ham and Cheese Hashbrown Waffles

Name: Ham and Cheese Hashbrown Waffles
Prep time: 10 min
Cook time: 15 min
Yield: 6
Ingredients: 2 tablespoons unsalted butter, melted; 1 (20-ounce) package refrigerated hash brown potatoes; 8 ounces black forest ham, diced; 1 1/2 cups shredded cheddar cheese; 3 large eggs, beaten; 2 cloves garlic minced; 2 tablespoons chopped fresh parsley leaves; 1/2 teaspoon dried thyme; 1/4 teaspoon smoked paprika; Kosher salt and freshly ground black pepper, to taste

Ham and Cheese Hashbrown Waffles was pinched from <a href="http://damndelicious.net/2015/09/27/ham-and-cheese-hashbrown-waffles/" target="_blank">damndelicious.net.</a>

"Crunchy, yet silky smooth hashbrowns made right in the waffle iron. So quick, so easy, and just so darn good!..."

INGREDIENTS

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2 tablespoons unsalted butter, melted

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1 (20-ounce) package refrigerated hash brown potatoes

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8 ounces black forest ham, diced

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1 1/2 cups shredded cheddar cheese

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3 large eggs, beaten

•

2 cloves garlic minced

•

2 tablespoons chopped fresh parsley leaves

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1/2 teaspoon dried thyme

•

1/4 teaspoon smoked paprika

•

Kosher salt and freshly ground black pepper, to taste

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