INGREDIENTS
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1container (2.8 oz) French-fried onions
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6cups water
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2lb fresh green beans, trimmed and cut into 1 1/2-inch lengths
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1/4cup butter
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1/4cup Gold Medal™ all-purpose flour
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1/2teaspoon salt
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1cup Progresso™ chicken broth (from 32-oz carton)
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1cup half-and-half
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4oz cream cheese
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2cups shredded Cheddar cheese (8 oz)
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1cup finely chopped cooked ham