Ham and Cheese Egg Muffins

Name: Ham and Cheese Egg Muffins
Prep time: 5 min
Cook time: 30 min
Yield: 12
Ingredients: one dozen large eggs; ½ cup skim milk; 6 slices Candian bacon - diced; ¼ cup minced scallions; salt and pepper to taste; 4 slices 2% sharp cheddar - diced (or 4 ounces shredded)

Ham and Cheese Egg Muffins was pinched from <a href="http://thelemonbowl.com/2014/03/ham-and-cheese-baked-egg-cups.html" target="_blank">thelemonbowl.com.</a>

"Ham and cheese egg muffins are the ideal, protein-packed breakfast that can be made ahead and quickly reheated on busy weekday mornings...."

INGREDIENTS

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one dozen large eggs

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½ cup skim milk

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6 slices Candian bacon - diced

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¼ cup minced scallions

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salt and pepper to taste

•

4 slices 2% sharp cheddar - diced (or 4 ounces shredded)

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