Ham and Cheddar Torta

Name: Ham and Cheddar Torta
Yield: 6
Ingredients: 1 1/3 cups Original Bisquick® mix; 1 can (15 oz) Progresso® cannellini beans, drained, rinsed and mashed; 1/3 cup Italian dressing; 1 1/2 cups diced cooked ham; 1 box (9 oz) Green Giant® frozen cut broccoli, thawed, drained; 1 cup shredded Cheddar cheese (4 oz); 1 cup milk; 2 tablespoons Original Bisquick® mix; 3 eggs, slightly beaten

Ham and Cheddar Torta was pinched from <a href="http://www.bettycrocker.com/recipes/ham-and-cheddar-torta/abe73dd2-47d4-4c2c-b29a-5f569b465088" target="_blank">www.bettycrocker.com.</a>

"Brunch? Serve ham, Cheddar and veggies baked in an easy press-in-the-pan crust...."

INGREDIENTS

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1 1/3 cups Original Bisquick® mix

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1 can (15 oz) Progresso® cannellini beans, drained, rinsed and mashed

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1/3 cup Italian dressing

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1 1/2 cups diced cooked ham

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1 box (9 oz) Green Giant® frozen cut broccoli, thawed, drained

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1 cup shredded Cheddar cheese (4 oz)

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1 cup milk

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2 tablespoons Original Bisquick® mix

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3 eggs, slightly beaten

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