Ham And Cheddar Muffins

Name: Ham And Cheddar Muffins
Yield: 20
Ingredients: 2 cups (250g) plain flour, sifted; 1 tablespoon (14g) sugar; 1 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/4 teaspoon dried thyme; 1 1/4 cup (300ml) milk; 1 egg; 1/2 cup (112g) butter, melted; 1 1/2 cups (230g) Cheddar, shredded; 1 1/2 cups *230g) ham, cut into 2cm cubes

Ham And Cheddar Muffins was pinched from <a href="http://thedomesticgoddesswannabe.com/2016/01/ham-and-cheddar-muffins/" target="_blank">thedomesticgoddesswannabe.com.</a>

INGREDIENTS

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2 cups (250g) plain flour, sifted

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1 tablespoon (14g) sugar

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1 1/2 teaspoon baking powder

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1/2 teaspoon baking soda

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1/4 teaspoon salt

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1/4 teaspoon dried thyme

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1 1/4 cup (300ml) milk

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1 egg

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1/2 cup (112g) butter, melted

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1 1/2 cups (230g) Cheddar, shredded

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1 1/2 cups *230g) ham, cut into 2cm cubes

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