"These are so yummy! Great for breakfast or a savory snack anytime of the day. I make these every time I have leftover ham. Sometimes I sauté a little garlic and finely chopped bell peppers with the onions to add even more flavour...."
INGREDIENTS
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1/4 cup butter
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1/2 cup onion, Minced
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2 cups flour
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1 tablespoon baking powder
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1 teaspoon salt
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1/4 teaspoon pepper
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1/2 teaspoon garlic powder
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2 eggs
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1 cup milk
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1 teaspoon Dijon mustard
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1 cup ham, Diced
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1 cup sharp cheddar cheese (shredded or diced)