Ham and Broccoli Puffs

Name: Ham and Broccoli Puffs
Ingredients: 4 cups frozen broccoli florets, thawed and finely chopped; 1 carton (8 ounces) spreadable chive and onion cream cheese; 1 cup shredded Swiss cheese; 1/4 pound thinly sliced deli ham, finely chopped; 1/2 cup finely chopped fresh mushrooms; 1/4 teaspoon salt; 1 package (17.3 ounces) frozen puff pastry, thawed; 2 large eggs, beaten

"These starters look complex, but they're easy to make and still very elegant. —Lynda McCulloch, San Antonio, Texas..."

INGREDIENTS

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4 cups frozen broccoli florets, thawed and finely chopped

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1 carton (8 ounces) spreadable chive and onion cream cheese

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1 cup shredded Swiss cheese

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1/4 pound thinly sliced deli ham, finely chopped

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1/2 cup finely chopped fresh mushrooms

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1/4 teaspoon salt

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1 package (17.3 ounces) frozen puff pastry, thawed

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2 large eggs, beaten

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