Ham and Broccoli Biscuit Bake Recipe

Name: Ham and Broccoli Biscuit Bake Recipe
Prep time: 20 min
Cook time: 25 min
Ingredients: 2-1/2 cups frozen chopped broccoli; 1 can (10-3/4 ounces) condensed cream of potato soup, undiluted; 1-1/4 cups 2% milk, divided; 1 teaspoon garlic pepper blend; 1/2 teaspoon crushed red pepper flakes; 1/4 teaspoon pepper; 2 cups cubed fully cooked ham; 1 cup (4 ounces) shredded cheddar-Monterey Jack cheese; 1-1/2 cups biscuit/baking mix; 1 egg

Ham and Broccoli Biscuit Bake Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/ham-and-broccoli-biscuit-bake" target="_blank">www.tasteofhome.com.</a>

"Whenever I cook this creamy dish, Iâ??m on alert to make sure my husband doesnâ??t nibble before I bring it to the table. I chide him, but really, who could resist the aroma or the golden crust bubbling to the top? â??Amy Wheeler, Baltimore, Maryland..."

INGREDIENTS

•

2-1/2 cups frozen chopped broccoli

•

1 can (10-3/4 ounces) condensed cream of potato soup, undiluted

•

1-1/4 cups 2% milk, divided

•

1 teaspoon garlic pepper blend

•

1/2 teaspoon crushed red pepper flakes

•

1/4 teaspoon pepper

•

2 cups cubed fully cooked ham

•

1 cup (4 ounces) shredded cheddar-Monterey Jack cheese

•

1-1/2 cups biscuit/baking mix

•

1 egg

Go To Recipe

review

►