Ham and Asparagus Eggs Benedict

Name: Ham and Asparagus Eggs Benedict
Ingredients: 8 ounces Smithfield® Anytime Favorites™ Boneless Sliced Ham, any flavor; 1 cup hollandaise, freshly made or from prepared mix; 1 1/2 pounds asparagus, tips trimmed to about 4 inches in length; 8 large eggs; 1 lemon, juiced; 4 English muffins, split and toasted; Ground paprika, sweet, smoked or hot, to garnish; Fresh snipped chives to garnish

Ham and Asparagus Eggs Benedict was pinched from <a href="http://www.smithfield.com/meal-ideas/breakfastispowerfulstuff/ham-and-asparagus-eggs-benedict/" target="_blank" rel="noopener">www.smithfield.com.</a>

INGREDIENTS

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8 ounces Smithfield® Anytime Favorites™ Boneless Sliced Ham, any flavor

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1 cup hollandaise, freshly made or from prepared mix

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1 1/2 pounds asparagus, tips trimmed to about 4 inches in length

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8 large eggs

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1 lemon, juiced

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4 English muffins, split and toasted

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Ground paprika, sweet, smoked or hot, to garnish

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Fresh snipped chives to garnish

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