Halloween Chocolate Cookie Pops

Name: Halloween Chocolate Cookie Pops
Prep time: 25 min
Cook time: 10 min
Yield: 2 dozen.
Ingredients: 1 cup butter, softened; 2 cups sugar; 2 large Nellie’s Free Range Eggs; 3 teaspoons vanilla extract; 3 cups all-purpose flour; 1 cup baking cocoa; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 24 lollipop sticks; Prepared vanilla frosting; Food coloring; Black and yellow decorating gels; Optional decorations: candy corn, candy eyeballs, M&M's minis and cinnamon hearts

Halloween Chocolate Cookie Pops was pinched from <a href="https://www.tasteofhome.com/recipes/halloween-chocolate-cookie-pops/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"Our children look forward to making these cute cookies each year. They've become experts at making silly faces with little candies...."

INGREDIENTS

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1 cup butter, softened

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2 cups sugar

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2 large Nellie’s Free Range Eggs

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3 teaspoons vanilla extract

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3 cups all-purpose flour

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1 cup baking cocoa

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1/2 teaspoon baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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24 lollipop sticks

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Prepared vanilla frosting

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Food coloring

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Black and yellow decorating gels

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Optional decorations: candy corn, candy eyeballs, M&M's minis and cinnamon hearts

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