"This full-flavored halibut recipe with honey and soy glaze comes together in under 15 minutes for the perfect weeknight or weekend meal...."
INGREDIENTS
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1/3 cup soy sauce
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2 teaspoons rice wine vinegar
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3 tablespoons honey
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1 teaspoon peeled and finely grated fresh ginger
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1 finely minced garlic clove
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2 8- ounce fresh skinless halibut fillets
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2 tablespoons sesame seeds
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2 tablespoons sesame oil
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1 teaspoon unsalted butter
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Sliced green onions for garnish
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salt and pepper to taste