HALIBUT CHOWDER
INGREDIENTS
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8 green onions, thinly sliced
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2 garlic cloves, minced
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2 tbsp. butter
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4 (10 oz.) cans cream of potato soup
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2 (10 oz.) cans cream of mushroom soup
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4 c. milk
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2 (8 oz.) pkg. cream cheese, softened
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1 1/2 lb. halibut fillets, cubed
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1 1/2 c. frozen sliced carrots
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1 1/2 c. frozen corn
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1/8 tsp. cayenne
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