"How to make a quick and easy half and half substitute with what you have in your fridge...."
INGREDIENTS
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1/2 cup heavy cream
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1/2 cup milk (any percentage)
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3/4 cup whole milk
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1/4 cup heavy cream
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2/3 cup non-fat milk
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1/3 cup heavy cream
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2 tablespoons melted butter
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1 scant cup milk (any percentage)