Habichuelas con Dulce Recipe (Dominican Sweet Cream of Beans)

Name: Habichuelas con Dulce Recipe (Dominican Sweet Cream of Beans)
Prep time: 5 min
Cook time: 1 h
Yield: 8
Ingredients: 4 cups of red kidney beans, or cranberry beans boiled soft; ½ cup of raisins; 2 cinnamon sticks; 6 cups of water from boiling the beans; 1 cup of sugar; 2 cups of coconut milk; 3 cups of evaporated milk; ½ teaspoon of salt; ½ lb of sweet potatoes (batata) cut into small cubes; 10 cloves; Cassava bread (may be omitted); 1 cup of milk cookies (see notes); 2 teaspoons of butter

Habichuelas con Dulce Recipe (Dominican Sweet Cream of Beans) was pinched from <a href="http://www.dominicancooking.com/979-habichuelas-con-dulce-sweet-creamed-beans.html" target="_blank">www.dominicancooking.com.</a>

"Habichuelas con Dulce (Sweet Cream of Beans) is definitely one of my favorite Dominican foods. It is a cherished Lenten tradition in Dominican Republic...."

INGREDIENTS

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4 cups of red kidney beans, or cranberry beans boiled soft

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½ cup of raisins

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2 cinnamon sticks

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6 cups of water from boiling the beans

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1 cup of sugar

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2 cups of coconut milk

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3 cups of evaporated milk

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½ teaspoon of salt

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½ lb of sweet potatoes (batata) cut into small cubes

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10 cloves

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Cassava bread (may be omitted)

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1 cup of milk cookies (see notes)

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2 teaspoons of butter

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