Habanero Cream Sauce

Name: Habanero Cream Sauce
Ingredients: 2 cups heavy cream; 1 cup chicken broth; 1 to 2 habanero peppers (more = hotter, destemmed, quartered, and seeded); 1 teaspoon minced garlic; 3 tablespoons butter; 3 tablespoons all-purpose flour; 1 tablespoon sugar; Salt and pepper (to taste)

"This is wicked creamy heat! Habanero cream sauce can bring life to all sorts of dishes, from drizzling it on top of enchiladas to flavoring a hearty soup...."

INGREDIENTS

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2 cups heavy cream

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1 cup chicken broth

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1 to 2 habanero peppers (more = hotter, destemmed, quartered, and seeded)

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1 teaspoon minced garlic

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3 tablespoons butter

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3 tablespoons all-purpose flour

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1 tablespoon sugar

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Salt and pepper (to taste)

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