Guy Fieri’s Trash Can Nachos
INGREDIENTS
•
Guy Fieri’s Trash Can Nachos
•
PRINT THIS RECIPE
•
INGREDIENTS
•
"SMC" (super melty cheese):
•
2 cups Half & Half
•
1/2 pound Velveeta Cheese (cubed)
•
1/2 pound Smoked Gouda (shredded)
•
1/2 pound White Cheddar (shredded)
•
1 tsp Worcestershire
•
1/2 tsp Tabasco
•
Black Bean Puree:
•
2 – 15oz cans Black Beans (drained, rinsed)
•
1/3 cup Chicken Stock
•
1/4 tsp Cumin (ground)
•
1/4 tsp Chipotle Pepper (ground)
•
1/2 tsp Garlic (granulated)
•
Pickled Red Onions:
•
2 cups Red Onions (julienne)
•
1/2 cup Water
•
1/2 cup Red Wine Vinegar
•
1/4 cup Grenadine
•
3 Tbls Sugar
•
2 tsp Salt Kosher
•
1 Tbls Dijon Mustard
•
Pico De Gallo:
•
2 cups Roma Tomatoes (small dice)
•
1/2 cup White Onion (small dice)
•
2 Jalapenos (seeded, minced – leave the seeds in if you like it spicier)
•
2 Tbls Cilantro (chopped)
•
2 Tbls Lime Juice
•
1 tsp Garlic (fresh minced)
•
1 tsp Salt Kosher
•
1/4 tsp Black Pepper (freshly ground)
•
Trash Can Nachos:
•
16 oz/wt Corn Tortilla Chips (thick, good quality tortillas, large triangle pieces, fresh fried preferable)
•
3 cups SMC (super melty cheese)
•
2 cups Black Bean Puree
•
12 oz/wt Smoked Brisket (cubed) or substitute with your favorite protein like carne asada or grilled chicken breast or grilled shrimp
•
1/2 cup Guy’s Bourbon Brown Sugar BBQ Sauce
•
2 cups Cheddar Cheese (shredded)
•
3/4 cup Sour Cream
•
2 cups Pico De Galo
•
2 Jalapenos (thinly sliced rounds, seeds and all)
•
2 T Pickled Red Onions (drained) Cilantro Leaves (garnish)
Comments & Reviews
Just A Pinch Sweepstakes