INGREDIENTS
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2 1/2 cups Gold Medal™ all-purpose flour
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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1 cup butter, softened
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1 1/2 cups granulated sugar
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1 egg
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1 teaspoon vanilla
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1 1/2 cups quartered green, red and white spice-flavored gumdrops
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2 tablespoons coarse white sparkling sugar