""This is a very easy and colorful Christmas cake. It would make a fantastic centerpiece dessert for a Christmas buffet."..."
INGREDIENTS
•
1 cup butter
•
2 cups white sugar
•
3 eggs
•
1 cup warm water (110 degrees F/45 degrees C)
•
3 1/2 cups all-purpose flour
•
1 1/2 teaspoons baking powder
•
1 1/2 teaspoons salt
•
1 teaspoon lemon extract
•
1 teaspoon vanilla extract
•
1 cup gumdrops, chopped
•
1 cup raisins
•
1/4 cup all-purpose flour for coating