INGREDIENTS
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¼ cups Butter, Unsalted
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6 Green Onions, Sliced
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1 Red Bell Pepper, Stem And Seeds Removed Then Chopped
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1 Green Bell Pepper, Stem And Seeds Removed, Then Chopped
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1-½ pound Large Shrimp (tails removed), Peeled, Chopped
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14 ounces, Andouille Sausage, Chopped (we used kielbasa to cut some calories)
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1 clove Garlic, Chopped
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1-½ teaspoon Creole Seasoning
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1 package (8 Oz. Size) Cream Cheese
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½ cups Parmesan Cheese
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2 Tablespoons Parmesan Cheese
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2 Tablespoons Fresh Parsley
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Toasted French Bread Baguette, Sliced