Guinness Chocolate Cake with Cream Cheese Frosting

Name: Guinness Chocolate Cake with Cream Cheese Frosting
Yield: 12
Ingredients: 2 cups Guinness (or other stout); 2 cups (4 sticks) unsalted butter; 1 1/2 cups dark chocolate unsweetened cocoa powder (or regular unsweetened cocoa powder); 4 cups all-purpose flour; 4 cups sugar; 1 Tbsp. baking soda; 2 tsp. salt; 4 large eggs; 1 1/3 cups sour cream; 3 (8 oz.) bricks cream cheese, room temperature; 1 cup (2 sticks) unsalted butter, room temperature; 1 Tbsp. vanilla extract; 1/2 tsp. salt; 6 cups powdered sugar

Guinness Chocolate Cake with Cream Cheese Frosting was pinched from <a href="http://www.gimmesomeoven.com/guinness-chocolate-cake-with-cream-cheese-frosting/" target="_blank">www.gimmesomeoven.com.</a>

"This is the best Guinness chocolate cake recipe I've found! It is, of course, made all the better with rich cream cheese frosting...."

INGREDIENTS

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2 cups Guinness (or other stout)

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2 cups (4 sticks) unsalted butter

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1 1/2 cups dark chocolate unsweetened cocoa powder (or regular unsweetened cocoa powder)

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4 cups all-purpose flour

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4 cups sugar

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1 Tbsp. baking soda

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2 tsp. salt

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4 large eggs

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1 1/3 cups sour cream

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3 (8 oz.) bricks cream cheese, room temperature

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1 cup (2 sticks) unsalted butter, room temperature

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1 Tbsp. vanilla extract

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1/2 tsp. salt

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6 cups powdered sugar

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