Guacamole With Sour Cream

Name: Guacamole With Sour Cream
Prep time: 10 min
Yield: 2
Ingredients: 1 large avocado, scooped out of shell and mashed; 2 tablespoons sour cream; 1 tablespoon salsa; 1 garlic clove, pressed; 1 tablespoon sweet onion, finely diced; 1 teaspoon cilantro (note, some people find it vile) or 1 teaspoon parsley (note, some people find it vile); 1 tablespoon tomatoes, finely diced; 2 teaspoons black olives, minced; 1 teaspoon fresh lemon juice or 1 teaspoon lime juice or 1 teaspoon balsamic vinegar; salt, use less if you'll refrigerate (you shouldn't need much)

Guacamole With Sour Cream was pinched from <a href="https://www.geniuskitchen.com/recipe/guacamole-with-sour-cream-2708" target="_blank" rel="noopener">www.geniuskitchen.com.</a>

"My guacamole is very free-form, but here are the basics: Figure about 1/2 large avocado per person. I don't care whether I'm using Haas or regular avocados - some people do. Pick ones that give to mild pressure but are not mushy. If you can't find any that are ripe, get hard ones and keep them in a paper bag for a couple of days until they ripen...."

INGREDIENTS

•

1 large avocado, scooped out of shell and mashed

•

2 tablespoons sour cream

•

1 tablespoon salsa

•

1 garlic clove, pressed

•

1 tablespoon sweet onion, finely diced

•

1 teaspoon cilantro (note, some people find it vile) or 1 teaspoon parsley (note, some people find it vile)

•

1 tablespoon tomatoes, finely diced

•

2 teaspoons black olives, minced

•

1 teaspoon fresh lemon juice or 1 teaspoon lime juice or 1 teaspoon balsamic vinegar

•

salt, use less if you'll refrigerate (you shouldn't need much)

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