Guacamole Recipe {Step by Step Photos} - Cooking Classy

"The BEST homemade guacamole! Perfect as a chip dip or served with your favorite Mexican entrees. Double for a crowd or halve the recipe easily!..."

INGREDIENTS
4 ripe Hass Avocados, (seeded and scooped from peel (about 26 oz before peeled and cored))
1/3 cup finely chopped red onion, (rinsed under water in mesh strainer and drained)
1 large Roma tomato, (seeded then diced)
2 Tbsp finely chopped cilantro
1/2 - 1 jalapeño, (seeded and minced)
1 clove garlic, (minced)
1 1/2 Tbsp fresh lime juice
Salt and freshly ground black pepper, (to taste)
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