Gruyére Popovers

Name: Gruyére Popovers
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 1 1/2 cups whole milk; 1 1/2 cups unbleached all-purpose flour; 1 1/2 teaspoon sea salt; 3 eggs, room temperature; 3 ounces aged Gruyére cheese, grated

Gruyére Popovers was pinched from <a href="https://www.savingdessert.com/gruyere-popovers/" target="_blank" rel="noopener">www.savingdessert.com.</a>

INGREDIENTS

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1 1/2 cups whole milk

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1 1/2 cups unbleached all-purpose flour

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1 1/2 teaspoon sea salt

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3 eggs, room temperature

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3 ounces aged Gruyére cheese, grated

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