Gruyère Gougères
INGREDIENTS
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1 cup water
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8 tablespoons unsalted butter
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1/2 teaspoon kosher salt
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1/4 teaspoon granulated sugar
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1 teaspoon dry mustard
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A pinch of cayenne pepper
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1 cup (5 ounces) all-purpose flour
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2 large eggs
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2/3 cup (2 1/2 ounces) grated gruyère cheese
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