Ground Beef Zucchini Sweet Potato Skillet (Meal Prep)
"This is a gluten-free, whole30, and paleo-friendly meal that will be ready in less than 30 minutes...."
INGREDIENTS
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1 tablespoon extra virgin olive oil
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1 pound organic extra-lean ground beef
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1 garlic clove (minced)
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½ cup onions (diced (cut very small))
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½ cup red bell peppers (diced)
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2½ cups sweet potatoes (diced)
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¼ cup beef broth or water
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1 medium zucchini (quartered)
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1 teaspoon Dijon mustard
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⅓ cup tomato passata or tomato sauce of your choice
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½ teaspoon dried oregano
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⅛ teaspoon crushed red pepper (optional)
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Salt and freshly ground black pepper to taste
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Fresh parsley (chopped, for garnishing)
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5 cups cauliflower rice
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