Ground Beef Wellington Recipe | budget-friendly and easy!

Name: Ground Beef Wellington Recipe | budget-friendly and easy!
Ingredients: 2 eggs (beaten); 1 1/2 pounds ground beef; 4 tablespoons saltine crackers (or bread crumbs, crushed); 2 tablespoons dried parsley (fresh works best, if you have it!); 1 teaspoon salt; 1 tablespoon cream (milk works fine, as well.); 3 tablespoons butter; 1 small onion (chopped fine); 4 cloves garlic (minced); 8 ounces baby bella mushrooms; 1/2 cup red wine (or grape juice); 1 teaspoon basil (fresh works best, if you can.); mozzarella cheese (optional); 2 sheets puff pastry (thaw out according to the pkg); salt and pepper, to taste.

"This easy ground beef wellington recipe utilizes ground beef and puff pastry dough to keep it inexpensive and easy for anyone to make. Perfect for special occasions and weekend dinners!..."

INGREDIENTS

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2 eggs (beaten)

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1 1/2 pounds ground beef

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4 tablespoons saltine crackers (or bread crumbs, crushed)

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2 tablespoons dried parsley (fresh works best, if you have it!)

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1 teaspoon salt

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1 tablespoon cream (milk works fine, as well.)

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3 tablespoons butter

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1 small onion (chopped fine)

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4 cloves garlic (minced)

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8 ounces baby bella mushrooms

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1/2 cup red wine (or grape juice)

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1 teaspoon basil (fresh works best, if you can.)

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mozzarella cheese (optional)

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2 sheets puff pastry (thaw out according to the pkg)

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salt and pepper, to taste.

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